My dearest and most alphabetical of readers, I have for you a dire warning. If any amongst you dwell within the city of Dundee and environs, then this dire warning is particularly applicable to you. If any readers amongst this subgroup plan to buy a haggis to consume tomorrow in celebration of the Scottish poet Robert Burns, then this warning is very particularly applicable to you. But if any amongst this further subgroup plans to purchase their haggis from Aspick & Sons Family Butchers in Flensers Wynd, then this dire warning is especially particularly applicable to you. Take heed.
Today, we were woken at 2:00am and informed by thick-wristed male nurse Pugg Muckle that he had a special project upon which we were to expend our energy until late afternoon. All we inmates were birched to fully rouse us for the day's work, then led through to the kitchens where the rancorous odour of festering cat corpses greeted us. Many hundreds of them lay strewn about the floors and work surfaces: clearly, they were the recently slaughtered remnants of Mrs Imogen Pottle's Mid Craigie Cattery. It transpired that this repugnant harridan was by no means the animal lover that her ownership of a Cattery would suggest, for, in league with Pugg Muckle, she had butchered all the feline creatures in her charge.
We spent the day scooping out the decomposing innards of these wretched beasts, grinding them up, and mixing them with sawdust and loft insulation. Handfuls of the resultant glop we stuffed inside uncoiled gentlemen's contraceptives until they were the size of mangos. These were then collected and boiled for hours in enormous pots. Readers, here is your dire warning: these unspeakable items were sold by Pugg Muckle to Aspick & Sons Family Butchers, who intend to offer them for sale tomorrow as discount haggises. Do not eat them if you are a cat lover.
All inmates were forced to suffer the indignity of eating some of these pseudo-haggises for our repast this evening. I confess I found them deliciously moreish, though I was disguted at myself.
Haggis
2 comments:
Horton, this information leaves me in something of a dilemma: I have already purchased what is now evidently a cat-based haggis from Aspick & Sons Family Butchers, and said haggis is now boiling away on the hearth ahead of tonight's festivities. Should I eat it or seek a genuine haggis from a more reputable establishment?
My dear Jock, the answer is obvious. You should abandon your cat-haggis, which is revolting, and replace it with a genuine haggis, made with sheeps' lungs, scrotums, and bile, which will be delicious.
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